"Our Schools of Technology offer our students a dynamic, first-class education that will provide them with the foundation for a successful future."
"Our Schools of Technology offer our students a dynamic, first-class education that will provide them with the foundation for a successful future."
The ServSafe Food Handler Certification program is developed by the National Restaurant Association with the help of foodservice industry experts who face the same risks you do every day. This course will prepare you to handle food sanitation risks because we have direct experience with it. We also have reliable materials, flexible options, and expert food safety educators.
Days: Mon., Tues., Wed. | Time: 5:00 – 9:00 PM | Duration: 3 days | Fall Dates: TBD (12 hours) TBD (12 hours) | Spring Dates: TBD